Our Menu

Crispy risotto stuffed with herb-infused goat cheese. Served with tomato basil cream sauce.

Selection of Cheese and meats with other goodies - call and ask for today's selection.

Hand-made potato chips, dusted in parmesan.

Scratch-made, Swedish meatballs tossed in traditional cream sauce. Served with lingonberry preserves.

Small $6.95 | Regular $16.95

Small $5.95 | Regular $15.95

Mixed Greens, Iceberg, Romaine lettuce, carrot, red onion, tomato, cucumber, choice of dressing.

Small $5.95 | Regular $13.95 • Iceberg lettuce, grape tomatoes, pickled onions, garlic croutons, blue cheese crumbles, cubed candied pork belly, bleu cheese dressing.

Blackened Prime Certified Angus Beef Cap Sirloin, mixed greens, grape tomatoes, avocado, bacon, black beans, queso fresco, hard boiled egg, avocado-cilantro dressing.

Crisp Romaine lettuce, fresh croutons, Parmesan cheese, tossed in our signature Caesar dressing

Hormone-free chicken breast, mixed greens, beefsteak tomatoes, avocado, cheddar cheese, diced apples, bacon, pico de gallo, tortilla strips, mini tube pasta, spicy el niño dressing.

Tiger shrimp, garlic, olive oil, bacon, panko crust, garlic cream sauce, fettuccini.

1/2 lb Certified Angus Beef® burger

CAB center cut filet. Served with Garlic Mashed Potatoes and finished with garlic and shallot compound butter.

6oz CAB filet mignon, grilled asparagus, crab cake, hollandaise sauce.

Atlantic lobster tail and claw meat, celery, green onion, and lemon aioli. Dashed with Old bay seasoning, toasted buttered New England style aioli.

French fries, truffle oil, truffle shavings, parmesan cheese, garlic, salt, pepper, garlic aioli.